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30g DLA Guimaras 66% Dark Chocolate Couverture
50ml Milk
30ml Vodka
30ml Baileys
15ml Whipped cream
1 cup Ice Cocoa powder


  1. Melt the chocolate together with the milk (microwave or in a pan) and mix until completely melted and combined.
  2. In a shaker, add in ice, the chocolate mixture, vodka, Baileys and shake well.
  3. Pour into a cocktail glass, add a bit of whipped cream and finally dust with a pinch of cocoa powder
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