Bakejam

Our bake-stable bakery jams are suitable for injection, filling, and spreading applications. They are ideal for filled macarons, biscuits, danishes, swiss rolls, and similar products. 

Flavor
Origin of Fruit / Ingredient
Form of Fruits

APPLE

Tile here

Puree

APRICOT

Tile here

Puree

BLUEBERRY

Tile here

Puree

RASPBERRY

Tile here

Puree

RASPBERRY WITH SEEDS

Tile here

Puree

STRAWBERRY

Tile here

Puree

STRAWBERRY WITH SEEDS

Tile here

Puree

You might also be interested in: